Allium roseum (NL: - / EN: Rosy garlic / DE: Rosen-Lauch / FR: Ail rose) is an edible, Old World species of garlic native to much of Europe and the Mediterranean region, northern Africa, and western Asia; and naturalized in the Azores, and elsewhere. A. roseum grows naturally to about 40 cm high in well-drained soils, blooming from late spring to early summer. Inflorescences are umbels.
Image: Ciane (IT-SI) – 03/04/2012
© Johan Dierckx
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